Vegan Recipes
PEPPER JACK PASTA SALAD
That pasta salad was delicious!". SO I think that says it all. You need to make this ASAP!
INGREDIENTS:
INSTRUCTIONS:
INGREDIENTS:
- 8-oz elbow macaroni, cooked and cooled
- 8-oz pepper jack cheese, cubed
- 1 cup chopped red bell pepper
- 1 cup chopped green bell pepper
- 1 cup diced celery
- 1/2 cup sliced green onions
- 1 cup mayonnaise
- salt and pepper, to taste
INSTRUCTIONS:
- Combine all ingredients in a large bowl.
- Cover and chill before serving.
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