A quick and easy casserole recipe with garlic knots made from refrigerated biscuit dough, Italian sausage meatballs, marinara and mozzarella cheese that eats a lot like a deep-dish pizza!
Remember the Bubble Up Pizza craze a few years ago? That’s where you make a casserole out of refrigerated biscuit dough, pizza sauce, cheese (sometimes sausage) and pepperoni… remember that one?
Those recipes sparked a craze because they were delicious, easy and kids loved them!
As my kids have grown up a bit over the years, so has my Bubble Up Pizza.
Now I toss the dough with garlic and parmesan to make something akin to garlic knots for the base. Then I make super easy meatballs out of Italian sausage and layer everything with mozzarella and marinara.
And the kids still love it. And what’s better is that I love it too!
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